Bright guest room with handcrafted furniture and Atlantic views at Fogo Island Inn

01Joe Batt’s Arm, Newfoundland, Canada

Fogo Island Inn

A North Atlantic inn where every surplus goes back to the island.

02The story

01

Fogo Island Inn stands where Newfoundland runs out into the North Atlantic, facing open water and nothing else. The building is startling from outside and warm within: rooms furnished with chairs, quilts and textiles made by islanders, glass from floor to ceiling and a place to sit out the weather.

It is also a social business. Operating surpluses are reinvested in the community, which gives a stay consequences beyond the bill. The kitchen cooks what the island’s planters, fishers, hunters and foragers bring in, and the tariff is full board. An island orientation begins most stays, and the walking, the water and the wildlife take it from there. Hot tubs sit on the roof, which on a clear northern night is the best address on the property.

02

Fogo, taken slowly

The island rewards attention rather than activity. The inn opens most stays with an island orientation, and hiking, kayaking and seasonal wildlife fill the days that follow, but the quieter encounters are what guests describe afterwards: a change in the sky, a path across the rock, a conversation in a fishing community that has been here for centuries. The North Atlantic sets the terms. Everything else adjusts to it.

03

Made on the island

Inside, the furniture, quilts and textiles were made by Fogo Island artisans, and the contrast is the whole experience: a formidable seascape read from a chair that somebody nearby built by hand. Rooms differ in shape and outlook, and glass is used generously in all of them. On the roof, hot tubs face open water, which under the northern lights is worth the trouble of the stairs at almost any hour.

04

Full board, from nearby

Meals and snacks are included, and the kitchen works from what the island supplies: fish landed close by, root vegetables, berries and the preserving traditions a place like this depends on. The dining room turns those into something contemporary without losing the accent. Behind it sits the social-business model, in which operating surpluses return to the community. Dinner reads better for knowing where the money goes as well as where the fish came from.

03Highlights

What sets it apart.

The signature moment

Ten at night in a rooftop hot tub. The wind is cold on the shoulders, the water is not, and the Atlantic is entirely dark except where it breaks. Somewhere below, the dining room is finishing its last table. The sky, if the night obliges, does the rest.

  1. 01North Atlantic setting on Fogo Island
  2. 02Furniture made by island artisans
  3. 03Full-board island cooking
  4. 04Surpluses reinvested in the community
  5. 05Rooftop hot tubs

04Mr & Mrs Smith

Here, as a preferred guest.

  • 01

    Breakfast for two, every morning

    Breakfast for two each morning, at the hotel’s own table: the first privilege of the day and the one most worth taking slowly.Breakfast served however the house prefers, and cooked from the estate where there is one.

  • 02

    A hotel credit to spend

    A credit held in your name at the hotel, to spend as the stay suggests: a table, a treatment, an evening at the bar.A credit for dinner from the estate, the spa or the bar before it.

  • 03

    A room above your booking

    An upgrade to the category above, so the room you return to each evening outranks the one on the confirmation.A room above the one reserved, at houses where every room is an individual.

  • 04

    An earlier arrival

    Check-in before the house’s usual hour: the overnight flight lands, the car draws up and the first day begins in your room.The room ready for a Friday lunchtime, so the weekend has three afternoons instead of two.

  • 05

    A later departure

    Check-out after the house’s usual hour, so the last morning is spent as the first was: at the table, by the pool or simply in the room.Sunday kept until after a last walk through the grounds and one more coffee.

  • 06

    Known before you arrive

    VIP recognition as a guest of the house: your preferences and the occasion known to the hotel before the door is opened for you.The hosts know the occasion, and the name on the booking, before the gravel announces you.

  • 07

    Offers for preferred guests

    The offers a programme keeps for its own preferred guests, extended to a Dip Needle booking and shown beside the rate for your dates.Smith’s preferred offers for your dates, kept distinct from the Extra in your proposal.

06Enquire

Plan a stay

A North Atlantic inn where every surplus goes back to the island.

Mr & Mrs Smith

We use your details to reply to this enquiry, as our privacy notice sets out.